Essential Nutrients For A Healthy Body

Scrumptious Baked Ratatouille for Any Occasion

NOVEMBER 9, 2025 | LLOYD PHAST

Scrumptious Baked Ratatouille for Any Occasion

Are you hungry and looking to try something new, like treating yourself to a delicious, tasty, satisfying healthy meal? Well, we have a dish for you, a delightful Scrumptious Baked Ratatouille, mouthwatering recipe for any occasion.

A Meal that’s Satisfyingly Healthy

With our ratatouille recipe, you get the best of both pleasures, nourishing your body while pleasing your taste buds with this delicious delicacy. It’s nutrient-dense with vegetables that includes, eggplants, zucchini, and squash as the chief ingredients. Also, adding to the mix, tasty spices to give you a boost of flavors which will get your blood circulating! This recipe is diabetic-friendly, supports healthy blood sugar levels, digestion, rich in beta-carotene and fiber. We enjoy warming, gently cooked vegetables because they still keep some of their nutrients while feeding the body with clean energy.

Who is this for?

  • You want to prevent unhealthy weight gain.
  • You want to reduce the risk of type-2 diabetes.
  • You’re a vegan or vegetarian and curious about keto without animal fats.
  • You want to reduce the risk of heart disease, inflammation, and chronic diseases.
  • You simply want to eat a clean, delicious meal that makes you feel great and supports overall health.

This recipe can be served as a full meal or a side dish and is incredibly easy to make. Well, are you hungry? Then, let’s get started.

Serving Size: 4 People | Prep Time: 25 min | Blend Time: 45 min

What You'll Need

  • Knife and cutting board
  • Baking sheet
  • Measuring cup
  • Teaspoon

Ingredients

  • 2 purple eggplants, sliced
  • 2 zucchini, sliced
  • 2 yellow squash, sliced
  • 1 red bell pepper, sliced
  • 2 tomatoes, sliced
  • Half of small yellow onion, chopped
  • 1/4 cup raw extra virgin coconut oil
  • 3 cloves garlic, minced
  • 2 teaspoons thyme powder
  • 2 teaspoons fresh cut basil
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 300°F (149°C).
  2. Arrange the sliced vegetables in layers on a baking sheet.
  3. Mix in bowl virgin coconut oil, chopped onions, garlic, thyme, basil, salt, and pepper. Then, drizzle on sliced vegetables.
  4. Bake for 25-30 minutes until tender and golden. Serve warm.

Nutritional Highlights

  • Contains beta-carotene for vision health
  • Anti-inflammatory properties to supports immune system, heart and brain
  • Regulates blood sugar levels in the circulatory system

Enjoy!

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